Air Fryer Caprese Naan Pizza with Fresh Basil Recipe
Introduction
This air fryer bacon naan sandwich with fresh basil is a quick and delicious way to enjoy a crispy, cheesy treat. Combining soft naan, melted mozzarella, ripe tomatoes, and fragrant basil creates a perfect balance of flavors and textures. It’s an easy recipe that’s ready in under 10 minutes!

Ingredients
- 2 naan slices, fresh and soft
- 1 ½ cups shredded mozzarella cheese
- 2 sliced tomatoes, ripe
- 12 fresh basil leaves
- Oil for spraying
- 2 teaspoons balsamic vinegar or glaze (optional)
Instructions
- Step 1: Preheat your air fryer to 375°F (190°C) and allow it to heat while you prepare the sandwich.
- Step 2: Place the naan slices on a clean surface. Sprinkle half of the shredded mozzarella cheese evenly over one slice.
- Step 3: Layer the sliced tomatoes evenly on top of the cheese, then arrange the fresh basil leaves over the tomatoes.
- Step 4: If using, drizzle the balsamic vinegar or glaze over the basil leaves for added flavor.
- Step 5: Top the sandwich with the remaining mozzarella and place the second naan slice on top to close it.
- Step 6: Spray both sides of the sandwich lightly with oil to help it crisp up in the air fryer.
- Step 7: Place the sandwich in the air fryer basket and cook for 6–8 minutes, flipping halfway through to ensure even crisping on both sides.
Tips & Variations
- For added richness, include cooked bacon or prosciutto between the layers.
- Use pesto sauce instead of basil leaves for a different flavor twist.
- If your air fryer is small, cut the sandwich in half before cooking to fit better.
- Spraying oil lightly helps achieve a golden, crispy texture without making it greasy.
Storage
Store any leftover sandwich in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for a few minutes to restore crispiness, or warm in a skillet over medium heat.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of cheese instead of mozzarella?
Yes, mild cheeses like provolone or fontina also melt well and complement the fresh basil and tomatoes nicely.
Do I need to spray oil if my air fryer basket is non-stick?
Spraying oil helps the bread crisp up and develop a nice golden color, but it’s optional if your air fryer basket has a good non-stick coating.
PrintAir Fryer Caprese Naan Pizza with Fresh Basil Recipe
This delicious air fryer naan sandwich features melted mozzarella cheese, fresh ripe tomatoes, and aromatic basil leaves, lightly drizzled with balsamic vinegar for an extra burst of flavor. Crispy on the outside and gooey on the inside, it’s a quick and easy meal perfect for a snack or light lunch.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 1 sandwich (serves 1-2) 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Italian-inspired
- Diet: Vegetarian
Ingredients
Main Ingredients
- 2 naan slices, fresh and soft
- 1 ½ cups shredded mozzarella cheese
- 2 sliced ripe tomatoes
- 12 fresh basil leaves
- Oil for spraying
- 2 teaspoons balsamic vinegar or glaze (optional)
Instructions
- Preheat the air fryer: Preheat your air fryer to 375°F (190°C) to ensure it is hot and ready to cook the sandwich evenly.
- Assemble the sandwich base: Lay your naan slices out on a clean surface and sprinkle half of the shredded mozzarella cheese over one slice evenly to create a cheesy layer.
- Add tomatoes and basil: Layer the sliced ripe tomatoes evenly on top of the cheese, then add the fresh basil leaves for freshness and aroma.
- Optional balsamic drizzle: Drizzle the balsamic vinegar or glaze over the basil leaves if using, to add a tangy sweetness that complements the other ingredients.
- Complete the sandwich: Top with the remaining mozzarella cheese and place the second naan slice on top to close the sandwich firmly.
- Prepare for air frying: Lightly spray both sides of the sandwich with oil to promote crisping and prevent sticking during cooking.
- Cook the sandwich: Place the assembled sandwich in the air fryer basket and cook for 6–8 minutes at 375°F (190°C).
- Flip halfway: Flip the sandwich about halfway through cooking to ensure both sides crisp evenly, then continue cooking until golden and cheese is melted.
Notes
- Make sure the naan slices are fresh and soft for best results.
- You can substitute mozzarella with any mild melting cheese if desired.
- Adjust balsamic vinegar according to your taste preferences or omit if you prefer.
- Use an oil spray to avoid making the sandwich too greasy.
- Check the sandwich after 6 minutes to prevent overcooking or burning.
- Serve immediately for the best taste and texture.
Keywords: air fryer naan sandwich, mozzarella cheese sandwich, fresh basil sandwich, quick air fryer snack, easy mozzarella sandwich

