Air Fryer Pineapple with Cinnamon and Brown Sugar Recipe
Delicious and easy Air Fryer Pineapple slices, caramelized with brown sugar and cinnamon for a perfectly sweet and smoky treat. This quick recipe is perfect for a healthy snack or a tropical dessert served with a hint of lime zest and ice cream.
- Prep Time: 10 minutes
- Cook Time: 15-16 minutes
- Total Time: 25-26 minutes
- Yield: 5 pineapple slices, serves 2-3 as a snack or dessert 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: Tropical, American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 5 slices pineapple, about 1/4 inch thick
- 1 tablespoon brown sugar
- 1/4 teaspoon cinnamon
- Lime zest (optional, for serving)
Instructions
- Prepare Pineapple: Core your fresh pineapple and slice it into rings approximately 1/4 inch thick to ensure even cooking and caramelization.
- Preheat Air Fryer: Preheat your air fryer to 400 degrees Fahrenheit for 5 minutes to get it ready for cooking.
- Mix Topping: In a small bowl, combine the brown sugar and cinnamon evenly, which will add a warm, sweet spice to the pineapple slices.
- Sprinkle Pineapple: Place the pineapple slices in a single layer in the air fryer basket. Lightly sprinkle the brown sugar and cinnamon mixture on one side of the pineapple slices, reserving some for the other side and a small leftover amount.
- First Side Cooking: Air fry the pineapple slices at 380 degrees Fahrenheit for 7-8 minutes to start caramelizing the sugar and soften the fruit.
- Flip and Season: Flip each pineapple slice over carefully and sprinkle the remaining sugar and cinnamon mixture on the other side.
- Second Side Cooking: Continue air frying for another 7-8 minutes at 380 degrees Fahrenheit until both sides are caramelized and the pineapple is tender.
- Serve: Remove from the air fryer and plate the pineapple slices. Optionally, zest some fresh lime over the top and serve warm with ice cream or as desired.
Notes
- Air fryer models vary; check the pineapple frequently to prevent burning and adjust cooking time as needed.
- Ensure pineapple slices are in a single layer without overlapping for even cooking.
- Use a light hand with the brown sugar and cinnamon; pineapple is naturally sweet so minimal sugar is sufficient.
- Try to slice the pineapple uniformly at 1/4 inch thickness for consistent cooking results.
- For convenience, pre-sliced and cored pineapple can be used, but it may cost more than slicing fresh pineapple yourself.
Keywords: air fryer pineapple, caramelized pineapple, pineapple dessert, healthy tropical dessert, brown sugar pineapple, cinnamon pineapple
