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Air Fryer Pizza Rolls: Discover the Crispy Delight! Recipe

Air Fryer Pizza Rolls: Discover the Crispy Delight! Recipe
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★★★★★

5.1 from 9 reviews

These Air Fryer Pizza Rolls are a crispy, cheesy delight perfect for a quick snack or party appetizer. Using store-bought or homemade pizza dough filled with mozzarella, pepperoni, and Italian seasoning, these rolls are cooked to golden perfection in the air fryer and served with marinara sauce for dipping. They are easy to make, deliciously crispy, and perfect for any pizza lover seeking a fun twist.

Ingredients

Scale

Pizza Rolls

  • 1 batch pizza dough (store-bought or homemade, enough to cut into 3x3 inch squares)
  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices
  • 1 tsp Italian seasoning
  • Pinch of salt
  • Olive oil, for spraying

For Serving

  • Marinara sauce, for dipping

Instructions

  1. Gather Ingredients: Collect all the necessary ingredients to ensure a smooth cooking process.
  2. Prepare Dough: If using store-bought dough, allow it to sit at room temperature for 20 minutes for easier handling. If homemade, roll the dough out evenly on a floured surface.
  3. Cut Dough: Cut the rolled dough into approximately 3×3 inch squares, which will form the individual pizza rolls.
  4. Fill the Rolls: Place a small amount of shredded mozzarella cheese, a few pepperoni slices, Italian seasoning, and a pinch of salt onto the center of each dough square.
  5. Seal Rolls: Fold the dough over the filling to create a pocket and firmly crimp the edges to seal the rolls, preventing the filling from leaking out during cooking.
  6. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes to ensure even cooking.
  7. Arrange and Spray: Lightly spray the air fryer basket with olive oil to prevent sticking, then arrange the sealed pizza rolls in a single layer, making sure they don’t touch.
  8. Cook: Cook the pizza rolls for 8-10 minutes, shaking the basket or flipping the rolls halfway through to promote even browning and crispiness.
  9. Cool and Serve: Once cooked, let the pizza rolls cool slightly before serving them warm with marinara sauce for dipping.

Notes

  • Feel free to experiment with different fillings such as diced bell peppers, onions, mushrooms, or other cheeses like cheddar or provolone for varied flavors.
  • Do not overcrowd the air fryer basket; cooking in batches may be necessary for even crispness and cooking.
  • Store any leftovers in an airtight container in the refrigerator for up to three days to maintain freshness.
  • Reheat the pizza rolls in the air fryer for a few minutes for best texture, as it restores the crispiness better than the microwave.

Nutrition

Keywords: Air fryer pizza rolls, crispy pizza bites, mozzarella pizza rolls, easy air fryer snacks, pepperoni pizza rolls

Find it online: https://mixitwitjoe.com/air-fryer-pizza-rolls-discover-the-crispy-delight-recipe/