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Caramel Apple Crisp Bites Recipe

4.6 from 135 reviews

These Caramel Apple Crisp Bites are delightful mini desserts featuring a crunchy graham cracker crust, tender cinnamon-spiced apple filling, and a drizzle of luscious caramel sauce. Perfect for fall gatherings or anytime you crave a sweet, bite-sized treat.

Ingredients

Scale

Crust:

  • 2 cups graham cracker crumbs
  • 12 tbsp butter, melted
  • ½ cup powdered sugar

Filling:

  • 4 cups chopped apples (Golden Delicious or Honeycrisp)
  • ⅓ cup granulated sugar
  • ¼ cup brown sugar
  • 2¼ tbsp flour
  • ½ tsp cinnamon
  • ¼ tsp nutmeg

Topping:

  • Store-bought caramel sauce
  • Optional: flaky sea salt

Instructions

  1. Preheat and Prepare Pan: Preheat your oven to 350°F (175°C) and grease a 24-cup mini muffin tin thoroughly to prevent sticking.
  2. Make the Crust: In a mixing bowl, combine the graham cracker crumbs, melted butter, and powdered sugar until the mixture resembles sandy texture.
  3. Form Crust in Tin: Spoon about 1 tablespoon of the crust mixture into each mini muffin cup. Press the mixture firmly down and up the sides to form a sturdy crust base and walls.
  4. Pre-bake the Crust: Place the muffin tin in the oven and pre-bake the crusts for 5 to 6 minutes. Remove and allow to cool slightly.
  5. Prepare the Filling: In another bowl, toss the chopped apples with the granulated sugar, brown sugar, flour, cinnamon, and nutmeg. Let this mixture sit for 5 minutes to allow the flavors to meld.
  6. Fill Crusts: Spoon the apple filling into each pre-baked crust cup, being careful not to overfill to avoid spills during baking.
  7. Bake Bites: Return the filled muffin tin to the oven and bake for 15 to 18 minutes, or until the apples are tender and the filling is bubbling.
  8. Cool and Remove: Let the apple crisp bites cool for 10 minutes. Then gently loosen around the edges using a small knife or spatula and lift each bite out carefully.
  9. Add Topping: While still warm, drizzle each bite with store-bought caramel sauce and sprinkle with flaky sea salt if desired for a sweet-salty finish.

Notes

  • Use firm apples like Golden Delicious or Honeycrisp for the best texture.
  • Ensure the mini muffin tin is well greased to easily remove the bites after baking.
  • You can prepare the crust and filling ahead of time and assemble just before baking.
  • For a dairy-free option, substitute butter with a plant-based alternative and use a caramel sauce suitable for dairy-free diets.
  • The addition of flaky sea salt enhances the flavor but can be omitted if preferred.

Keywords: caramel apple crisp, mini apple crisps, bite-size desserts, fall desserts, caramel apple bites, graham cracker crust, cinnamon apple treat