Caramel Apple Crisp Bites Recipe
These Caramel Apple Crisp Bites are delightful mini desserts featuring a crunchy graham cracker crust, tender cinnamon-spiced apple filling, and a drizzle of luscious caramel sauce. Perfect for fall gatherings or anytime you crave a sweet, bite-sized treat.
- Prep Time: 20 minutes
- Cook Time: 23 minutes
- Total Time: 43 minutes
- Yield: 24 mini bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Crust:
- 2 cups graham cracker crumbs
- 12 tbsp butter, melted
- ½ cup powdered sugar
Filling:
- 4 cups chopped apples (Golden Delicious or Honeycrisp)
- ⅓ cup granulated sugar
- ¼ cup brown sugar
- 2¼ tbsp flour
- ½ tsp cinnamon
- ¼ tsp nutmeg
Topping:
- Store-bought caramel sauce
- Optional: flaky sea salt
Instructions
- Preheat and Prepare Pan: Preheat your oven to 350°F (175°C) and grease a 24-cup mini muffin tin thoroughly to prevent sticking.
- Make the Crust: In a mixing bowl, combine the graham cracker crumbs, melted butter, and powdered sugar until the mixture resembles sandy texture.
- Form Crust in Tin: Spoon about 1 tablespoon of the crust mixture into each mini muffin cup. Press the mixture firmly down and up the sides to form a sturdy crust base and walls.
- Pre-bake the Crust: Place the muffin tin in the oven and pre-bake the crusts for 5 to 6 minutes. Remove and allow to cool slightly.
- Prepare the Filling: In another bowl, toss the chopped apples with the granulated sugar, brown sugar, flour, cinnamon, and nutmeg. Let this mixture sit for 5 minutes to allow the flavors to meld.
- Fill Crusts: Spoon the apple filling into each pre-baked crust cup, being careful not to overfill to avoid spills during baking.
- Bake Bites: Return the filled muffin tin to the oven and bake for 15 to 18 minutes, or until the apples are tender and the filling is bubbling.
- Cool and Remove: Let the apple crisp bites cool for 10 minutes. Then gently loosen around the edges using a small knife or spatula and lift each bite out carefully.
- Add Topping: While still warm, drizzle each bite with store-bought caramel sauce and sprinkle with flaky sea salt if desired for a sweet-salty finish.
Notes
- Use firm apples like Golden Delicious or Honeycrisp for the best texture.
- Ensure the mini muffin tin is well greased to easily remove the bites after baking.
- You can prepare the crust and filling ahead of time and assemble just before baking.
- For a dairy-free option, substitute butter with a plant-based alternative and use a caramel sauce suitable for dairy-free diets.
- The addition of flaky sea salt enhances the flavor but can be omitted if preferred.
Keywords: caramel apple crisp, mini apple crisps, bite-size desserts, fall desserts, caramel apple bites, graham cracker crust, cinnamon apple treat
Find it online: https://mixitwitjoe.com/caramel-apple-crisp-bites-recipe/
