Cheeseburger French Fry Casserole Recipe
A delicious and comforting Cheeseburger French Fry Casserole that combines seasoned ground beef, crispy frozen French fries, melty cheddar cheese, and classic burger condiments baked to perfection. This easy-to-make casserole captures the beloved flavors of a cheeseburger in a family-friendly baked dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
Protein and Base
- 1 lb ground beef
- 1 package (about 20 oz) frozen French fries (crinkle-cut or regular)
Cheese
- 1 cup shredded cheddar cheese (or American cheese for a more classic taste)
Condiments and Flavorings
- 1 tablespoon ketchup
- 1 tablespoon mustard
- ¼ cup mayonnaise
Vegetables and Add-ins (Optional)
- ½ cup diced onions (optional)
- ½ cup diced pickles (optional, for a true cheeseburger flavor)
Seasonings
- Salt and pepper to taste
- 1 teaspoon garlic powder (optional)
- ½ teaspoon onion powder (optional)
Garnish
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Ground Beef: Preheat your oven to 375°F (190°C). In a large skillet over medium heat, cook the ground beef, breaking it up with a spoon. Season with salt, pepper, garlic powder, and onion powder if using. Cook for 6-7 minutes until the beef is browned and cooked through. Drain excess grease.
- Add Condiments: Stir ketchup, mustard, and mayonnaise into the cooked ground beef. Mix thoroughly. If using, add diced onions and pickles now and stir to combine. Set the mixture aside.
- Layer the Casserole: Grease a 9×13-inch baking dish. Spread the frozen French fries evenly over the bottom. Pour the beef mixture evenly on top of the fries.
- Top with Cheese: Sprinkle shredded cheddar cheese generously over the entire casserole, covering the beef and fries.
- Bake the Casserole: Place the dish in the preheated oven and bake for 25-30 minutes until the cheese is melted, bubbly, and the fries are crispy.
- Serve: Remove from oven and let cool for 5 minutes. Garnish with fresh parsley if desired and serve immediately. Additional ketchup or mustard can be served on the side.
Notes
- Using American cheese will give a more classic cheeseburger flavor.
- Pickles and onions are optional but add authentic cheeseburger taste.
- For crispier fries, consider partially baking the fries before layering if desired.
- This casserole is easily adaptable for larger or smaller portions; adjust ingredient quantities accordingly.
- Leftovers can be refrigerated and reheated in the oven for best texture.
Keywords: cheeseburger casserole, french fry casserole, ground beef recipes, comfort food, baked casserole
