Creamy Strawberry Fluff Delight Recipe
Introduction
Creamy Strawberry Fluff Delight is a refreshing, fruity dessert that’s perfect for any occasion. This no-bake salad combines sweet strawberries, pineapple, and marshmallows with a luscious creamy base, making it a crowd-pleaser that’s easy to prepare.
Ingredients
- 3 ounces (1 box) strawberry Jell-O mix
- 1 cup hot water
- ½ cup cold water
- 3.4 ounces (1 box) instant vanilla pudding
- 8 ounces (1 tub) whipped topping, such as Cool Whip
- 10 ounces (1 bag) mini marshmallows
- 24 ounces fresh strawberries, hulled, halved, and sliced
- 20 ounces crushed pineapple, drained
Instructions
- Step 1: In a large mixing bowl, dissolve the strawberry Jell-O mix in 1 cup of hot water, stirring until fully dissolved.
- Step 2: Mix in ½ cup of cold water and refrigerate for about 30 minutes or until slightly thickened.
- Step 3: Once the Jell-O mixture has thickened, stir in the instant vanilla pudding mix until fully combined. Chill for an additional 30 minutes.
- Step 4: Gently fold in the whipped topping until evenly combined throughout the mixture.
- Step 5: Incorporate the sliced fresh strawberries, drained crushed pineapple, and mini marshmallows, folding gently until evenly distributed.
- Step 6: Refrigerate the salad for at least 2 hours to allow flavors to meld and the mixture to set properly.
- Step 7: Spoon the finished Strawberry Fluff Salad into individual serving bowls or onto a serving platter.
Tips & Variations
- Ensure the Jell-O and pudding mixtures are properly chilled before adding the whipped topping to achieve the best texture.
- Customize by adding your favorite fruits like blueberries or bananas, or adjust the amount of marshmallows for extra sweetness.
Storage
Store the Strawberry Fluff Delight in an airtight container in the refrigerator for up to 3 days. For best texture and flavor, enjoy chilled. If the salad liquidizes slightly after storage, give it a gentle stir before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen strawberries instead of fresh?
Fresh strawberries are preferred for texture, but if using frozen, thaw and drain them well to avoid excess moisture in the salad.
Is it possible to make this dessert ahead of time?
Yes, you can prepare the salad a day in advance. Just keep it refrigerated and stir gently before serving to maintain its creamy texture.
PrintCreamy Strawberry Fluff Delight Recipe
Creamy Strawberry Fluff Delight is a refreshing, no-bake dessert salad featuring a blend of strawberry Jell-O, instant vanilla pudding, whipped topping, fresh strawberries, crushed pineapple, and mini marshmallows. This light and fluffy treat is perfect for potlucks, picnics, or any occasion that calls for a fruity, creamy, and easy-to-make dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Base Mixture
- 3 ounces (1 box) strawberry Jell-O mix
- 1 cup hot water
- ½ cup cold water
- 3.4 ounces (1 box) instant vanilla pudding mix
Creamy Components
- 8 ounces (1 tub) whipped topping, such as Cool Whip
- 10 ounces (1 bag) mini marshmallows
Fresh Fruits
- 24 ounces fresh strawberries, hulled, halved, and sliced
- 20 ounces crushed pineapple, drained
Instructions
- Dissolve Jell-O Mix: In a large mixing bowl, dissolve the strawberry Jell-O mix in 1 cup of hot water, stirring until fully dissolved to create the gelatin base.
- Add Cold Water and Chill: Mix in ½ cup of cold water, then refrigerate for about 30 minutes or until the mixture is slightly thickened, preparing it for the pudding addition.
- Incorporate Instant Pudding: Stir in the instant vanilla pudding mix into the thickened Jell-O until fully combined. Chill again for an additional 30 minutes to set the layers properly.
- Fold in Whipped Topping: Gently fold in the whipped topping to create a creamy and airy texture that balances the gelatin and pudding base.
- Add Fruits and Marshmallows: Incorporate the sliced fresh strawberries, drained crushed pineapple, and mini marshmallows by folding gently to evenly distribute all ingredients without deflating the fluff.
- Final Chill: Refrigerate the completed salad for at least 2 hours to allow flavors to meld and the mixture to set firmly, enhancing texture and taste.
- Serve: Spoon the Strawberry Fluff Salad into individual serving bowls or onto a serving platter and enjoy chilled as a delightful dessert.
Notes
- Ensure the Jell-O and pudding mixtures are fully chilled before folding in the whipped topping to maintain the fluffiness and structure of the salad.
- You can customize this recipe by adding other fruits like blueberries or mandarin oranges according to your preference.
- Adjust the quantity of mini marshmallows to make the salad sweeter or lighter based on taste.
Keywords: strawberry fluff, dessert salad, no bake dessert, strawberry Jell-O, creamy dessert, pudding salad, fruit salad with marshmallows
