Flaky Sweet Almond Pastry Recipe
A delightful flaky sweet almond pastry featuring a buttery puff pastry filled with smooth almond paste, topped with crunchy sliced almonds and a dusting of powdered sugar. Perfect for a dessert or an elegant snack.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Total Time: 35-40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: European
Ingredients
Scale
Pastry
- 1 sheet puff pastry, thawed
Almond Filling
- 6 oz almond paste
- 2 tbsp unsalted butter, softened
- 2 tbsp granulated sugar
- 1 large egg, beaten (divided)
Topping
- 1/4 cup sliced almonds
- Powdered sugar, for dusting
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking.
- Prepare Puff Pastry: Place the thawed puff pastry sheet onto the prepared baking sheet, laying it flat for easy assembly.
- Mix Almond Filling: In a mixing bowl, combine almond paste, softened butter, granulated sugar, and half of the beaten egg. Stir until the mixture is smooth and well incorporated.
- Fill Pastry: Spread the almond filling evenly down the center third of the puff pastry sheet, leaving edges free for folding.
- Create Strips: Cut diagonal strips along both sides of the puff pastry, parallel to the filling, to prepare for folding.
- Fold Pastry: Alternately fold the diagonal strips over the almond filling, crossing sides to create a braided effect.
- Apply Egg Wash and Almonds: Brush the top of the folded pastry with the remaining beaten egg to give it a glossy finish, then sprinkle the sliced almonds evenly on top.
- Bake: Bake the pastry in the preheated oven for 20 to 25 minutes, or until it is puffed up and golden brown.
- Cool and Serve: Let the pastry cool slightly after baking, then dust with powdered sugar before serving to enhance sweetness and presentation.
Notes
- Ensure puff pastry is fully thawed before assembling to avoid tearing.
- For a stronger almond flavor, you may toast the sliced almonds lightly before sprinkling.
- Store any leftovers wrapped tightly in the refrigerator and reheat briefly for best texture.
- This pastry pairs wonderfully with a cup of coffee or tea.
Keywords: Almond pastry, puff pastry dessert, sweet almond pastry, flaky almond treat, easy almond pastry
Find it online: https://mixitwitjoe.com/flaky-sweet-almond-pastry-recipe/
