Greek Chicken Gyros with Lemon-Herb Marinade Recipe
Introduction
Greek Chicken Gyros with Lemon-Herb Marinade is a vibrant and flavorful dish perfect for a quick and satisfying meal. Tender grilled chicken pairs beautifully with fresh veggies and creamy tzatziki, all wrapped in warm pita bread.

Ingredients
- 1 lb chicken breast
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup chopped lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced red onion
Instructions
- Step 1: In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper to create the marinade.
- Step 2: Cut the chicken into strips and marinate for at least 30 minutes.
- Step 3: Preheat a grill or skillet over medium-high heat.
- Step 4: Cook the marinated chicken for 5-7 minutes on each side until fully cooked.
- Step 5: Warm the pita breads on the grill for about one minute.
- Step 6: Assemble the gyros by placing chicken, tzatziki, lettuce, tomatoes, and onions inside the pita.
- Step 7: Serve immediately and enjoy!
Tips & Variations
- For extra flavor, marinate the chicken overnight to let the herbs fully infuse.
- Serve with extra tzatziki sauce on the side for dipping.
- Feel free to add other toppings like crumbled feta cheese or sliced olives to enhance the dish.
Storage
Store any leftover cooked chicken and vegetables separately in airtight containers in the refrigerator for up to 3 days. Reheat the chicken gently in a skillet or microwave before assembling fresh gyros. Pita breads store best in a sealed bag at room temperature for 1-2 days or can be lightly warmed before serving.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use chicken thighs instead of breast?
Yes, chicken thighs can be used for a juicier and more flavorful gyro. Adjust cooking time to ensure they are fully cooked through.
Is there a substitute for tzatziki sauce?
If you don’t have tzatziki, you can substitute with plain Greek yogurt mixed with minced garlic, cucumber, lemon juice, and dill for a similar creamy and tangy flavor.
PrintGreek Chicken Gyros with Lemon-Herb Marinade Recipe
Enjoy the fresh and vibrant flavors of this Greek Chicken Gyros recipe, featuring tender grilled chicken marinated in a lemon-herb blend, served with classic toppings like tzatziki sauce, lettuce, tomatoes, and red onion wrapped in warm pita bread. Perfect for a delicious and healthy Mediterranean-inspired meal.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
Ingredients
Chicken Marinade
- 1 lb chicken breast, cut into strips
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Gyro Assembly
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup chopped lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced red onion
Instructions
- Prepare the marinade: In a bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper to create the lemon-herb marinade.
- Marinate the chicken: Cut the chicken breast into strips and place them in the marinade. Toss to coat well and refrigerate for at least 30 minutes to absorb the flavors.
- Preheat grill or skillet: Heat a grill or skillet over medium-high heat to prepare for cooking the chicken strips.
- Cook the chicken: Place the marinated chicken strips on the grill or skillet and cook for 5-7 minutes on each side until fully cooked through and nicely charred on the outside.
- Warm the pita breads: While the chicken cooks, warm the pita breads on the grill for about a minute or until soft and pliable.
- Assemble the gyros: To assemble, lay the warmed pita flat, spread a generous amount of tzatziki sauce, add the grilled chicken strips, then top with chopped lettuce, diced tomatoes, and sliced red onion.
- Serve and enjoy: Fold the pita over the fillings, serve immediately for the best taste and texture, and enjoy your delightful Greek chicken gyros!
Notes
- For extra flavor, marinate the chicken overnight for more intense seasoning.
- Serve with additional tzatziki sauce on the side for dipping.
- Feel free to add other traditional toppings like crumbled feta cheese or kalamata olives for extra authenticity.
Keywords: Greek chicken gyros, lemon herb marinade, grilled chicken, pita sandwich, Mediterranean recipe, easy Greek dinner, tzatziki sauce

