Magic Lemon Cobbler Recipe
Magic Lemon Cobbler is a bright and tangy dessert combining a luscious lemon filling with a fluffy cobbler topping. This easy-to-make treat features fresh lemon juice and zest, balanced by sweet sugar and a rich buttery batter, baked to golden perfection. It’s perfect for those who love vibrant citrus flavors in a comforting dessert.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Wet Ingredients
- 1 cup milk
- 1/2 cup unsalted butter, melted
- 1 tablespoon lemon zest
- 1/2 cup fresh lemon juice
- 1/4 teaspoon vanilla extract
Optional
- Powdered sugar for dusting
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking dish with butter or cooking spray to prevent sticking and ensure easy serving.
- Prepare the Batter: In a bowl, whisk together granulated sugar, flour, baking powder, and salt until well combined. Add milk, melted butter, lemon zest, fresh lemon juice, and vanilla extract. Stir until the mixture is smooth but slightly runny.
- Add the Lemon Filling: Pour the batter into the prepared baking dish without stirring. The batter will separate during baking to create the signature lemon filling and cobbler topping. It’s normal to see some bubbles forming as you pour.
- Bake the Cobbler: Place the dish in the oven and bake for 40-45 minutes until the top is golden brown and a toothpick inserted in the center comes out clean. Remove from the oven and let cool for at least 10 minutes before serving. Optionally, dust with powdered sugar for extra sweetness.
Notes
- You can substitute lime juice for lemon juice for a refreshing variation.
- Try adding a teaspoon of almond extract for a nutty twist.
- Ensure the baking dish is well greased to prevent sticking.
- Allow the cobbler to cool slightly before serving to let the flavors set.
- For a gluten-free version, substitute all-purpose flour with a gluten-free blend.
Nutrition
- Serving Size: 1 slice (approximately 1/6th of the recipe)
- Calories: 280 kcal
- Sugar: 25 g
- Sodium: 160 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 40 mg
Keywords: magic lemon cobbler, lemon dessert, cobbler recipe, easy lemon dessert, baked lemon cobbler
Find it online: https://mixitwitjoe.com/magic-lemon-cobbler-recipe/
