Mango Orange Smoothie: A Refreshing, Creamy Delight Recipe
This Mango Orange Smoothie is a refreshing and creamy delight perfect for a quick breakfast or a nutritious snack. Combining frozen mango chunks, ripe banana, tangy orange juice, and creamy Greek yogurt, this smoothie offers a delicious balance of sweetness and creaminess with optional honey and vanilla for added flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Fruits
- 1 cup frozen mango chunks
- 1 medium ripe banana
Liquids and Dairy
- 1 cup orange juice
- 1/2 cup plain Greek yogurt
Additional Flavorings
- 1 tablespoon honey (optional)
- 1/2 teaspoon vanilla extract
Optional
- Ice cubes (optional, for a thicker texture)
Instructions
- Prepare Ingredients: Gather all the ingredients including frozen mango chunks, ripe banana, orange juice, Greek yogurt, honey (if using), and vanilla extract.
- Combine in Blender: Add the frozen mango chunks, banana, orange juice, Greek yogurt, honey, and vanilla extract into a blender.
- Blend Smooth: Blend the mixture on high speed until it is smooth and creamy. If you prefer a thicker consistency, add a few ice cubes and blend again until blended to your liking.
- Taste and Adjust: Taste the smoothie and adjust sweetness by adding more honey if desired. Blend again shortly to incorporate any added honey.
- Serve: Pour the smoothie into glasses and serve immediately for the best fresh and chilled experience.
Notes
- For a tropical twist, add a handful of spinach or kale to boost nutrients without significantly changing the flavor.
- Substitute the orange juice with coconut water for a refreshing variation with a different flavor profile.
Keywords: Mango Orange Smoothie, creamy smoothie, healthy smoothie, tropical smoothie, Greek yogurt smoothie
