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S’mores Crescent Rolls Recipe

S’mores Crescent Rolls Recipe
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★★★★★

4.8 from 9 reviews

Delight in the nostalgic flavors of s’mores transformed into easy-to-make crescent rolls. This recipe combines gooey marshmallows, melted chocolate, and crunchy graham cracker crumbs wrapped in flaky crescent dough, baked to golden perfection—a perfect sweet treat for any occasion.

Ingredients

Scale

Crescent Rolls

  • 1 can crescent roll dough (8-count)

Filling

  • 1/2 cup mini marshmallows
  • 1/2 cup semi-sweet chocolate chips or chopped chocolate
  • 1/4 cup graham cracker crumbs

Optional Toppings

  • 2 tablespoons butter, melted (for brushing)
  • Powdered sugar (for dusting)

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure even baking.
  2. Prepare Dough: Unroll the crescent roll dough and separate it into individual triangles according to the package directions.
  3. Add Filling: Evenly sprinkle mini marshmallows, semi-sweet chocolate chips, and graham cracker crumbs over the wide end of each triangle, creating the classic s’mores flavor inside.
  4. Roll Crescents: Carefully roll up each triangle starting from the wide end toward the pointed tip, shaping them into crescents that enclose the filling securely.
  5. Prepare for Baking: Place the rolled crescent rolls on the prepared baking sheet. If desired, lightly brush the tops with melted butter to enhance browning and flavor.
  6. Bake: Bake in the preheated oven for 10 to 12 minutes, or until the crescents are golden brown and the filling is melted and bubbly.
  7. Cool and Serve: Allow the rolls to cool slightly on the baking sheet before dusting them with powdered sugar. Serve warm for the best gooey, melty s’mores experience.

Notes

  • For a richer flavor, use chopped dark chocolate instead of semi-sweet chocolate chips.
  • If mini marshmallows are unavailable, regular marshmallows chopped into smaller pieces will work.
  • Ensure the rolls are sealed well to prevent filling from leaking during baking.
  • For extra crunch, sprinkle some additional graham cracker crumbs on top before baking.
  • Serve immediately for the best gooey texture; reheat briefly if serving later.

Nutrition

Keywords: s'mores, crescent rolls, dessert, easy recipe, chocolate, marshmallows, graham crackers, baked treat

Find it online: https://mixitwitjoe.com/smores-crescent-rolls-recipe/