Strawberry Greek Frozen Yogurt Recipe
This Strawberry Greek Frozen Yogurt is a creamy, refreshing dessert that combines the tanginess of Greek yogurt with the natural sweetness of fresh strawberries. It’s a healthy and easy-to-make frozen treat perfect for warm days or as a guilt-free dessert option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Frozen Yogurt Base
- 2 cups plain Greek yogurt
- 2 cups fresh strawberries, hulled and chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon vanilla extract
Instructions
- Blend Strawberries: In a blender or food processor, blend the fresh strawberries, lemon juice, and vanilla extract until smooth, creating a flavorful strawberry puree.
- Combine Ingredients: Pour the strawberry puree into a mixing bowl and stir thoroughly with the plain Greek yogurt until the mixture is fully combined.
- Freeze Mixture: Transfer the yogurt and strawberry mixture into a loaf pan or shallow container, cover it tightly, and place it in the freezer for at least 4 hours or until the frozen yogurt is firm.
- Serve: Once frozen, scoop the strawberry Greek frozen yogurt into bowls and optionally garnish with extra chopped fresh strawberries for added texture and flavor.
Notes
- For a smoother texture, stir the frozen yogurt every 30 minutes during the first 2 hours of freezing to break up ice crystals.
- You can substitute fresh strawberries with frozen ones if fresh are not available; just thaw slightly before blending.
- Add a sweetener like honey or maple syrup if you prefer a sweeter frozen yogurt, adjusting to taste.
- Use full-fat Greek yogurt for creamier texture, or low-fat for a lighter version.
Keywords: strawberry frozen yogurt, Greek yogurt dessert, healthy frozen treat, no-cook frozen yogurt, summer dessert
Find it online: https://mixitwitjoe.com/strawberry-greek-frozen-yogurt-recipe/
